Phone
(970) 224-1188Website
bistronautile.comBistro Nautile is a locally owned, French-influenced bistro in downtown Fort Collins featuring seasonal dishes built around fresh, sustainably sourced ingredients. The menu emphasizes seafood, Colorado meats and locally sourced produce, complemented by wine, cocktails, weekly specials and a daily happy hour.
braised ½ chicken with charred onions, bacon, and hazel dell mushrooms,
served over whipped potatoes $37
rotating sweet and savory crepe specials every Saturday
from 11am-2pm
mussels, clams, shrimp and cod in a tomato saffron broth
with fresh fennel, cubed potatoes, and grilled bread $39
Every Thursday
a different Italian special (or two) each week,
including house made breads & pastas, with 20% off all Italian wines for pairing
Call the restaurant Thursday beginning at 4 to hear about this week’s specials.
25% off all bottles of wine
Happy Hour priced East Coast oysters all night long
sauteed PEI mussels, two different kinds of broth,
and two different sizes, every Tuesday
½ pound $18 · ¾ pound $22
Join Chef, Kat, & Jake for excellent food &
calming vibes to start your week off right.
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